Appe midi: pickling the cultural and biological diversity of the Western Ghats in Karnataka

Please use this identifier to cite or link to this item: http://drsr.daiict.ac.in//handle/123456789/471

Title:	Appe midi: pickling the cultural and biological diversity of the Western Ghats in Karnataka
Authors:	Devy, Ganesh Hedge, Padmini
Keywords:	Food Packaging Design Bottle Mango Pickle
Issue Date:	2013
Publisher:	Dhirubhai Ambani Institute of Information and Communication Technology
Citation:	Hedge, Padmini (2013). Appe midi : pickling the cultural and biological diversity of the Western Ghats in Karnataka. Dhirubhai Ambani Institute of Information and Communication Technology, 28 p. (Acc.No: T00434)
Abstract:	The title of the project is ‘Appe midi’: Pickling the cultural and biological diversity of the Western Ghats in Karnataka. The project explores to create an informed consumer regarding the issues of foodways and sustainable consumption through the biography of a rare tender mango, ‘appe midi’. The project also an attempt to create awareness among the primary producers (wiz. The farmers) regarding the issue of conservation. The final output is a new kind of pickle packaging designed for the consumers and a series of print advertisements designed for the farmers.
URI:	http://drsr.daiict.ac.in/handle/123456789/471
Appears in Collections:	M Des Project Reports

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